Homemade Coffee Liqueur. Your email address will not be published. One of the simplest and best desserts ever is an Affogato with Coffee Liqueur! You simply just mix the three ingredients together in nice glass. Alternatively, you could combine the ingredients in the glass, and layer the cream on top, then stir to … These Chocolate Coffee Dessert Shots are a favorite at our house, so easy and everyone loves getting their own shot glass! . Pinned! I normally use the Nescafe Gold Instant (Freeze dried) and then I make a strong coffee using three tablespoons of granules. If you want to drink your dessert, then you will love this Chocolate Coffee Martini! Because this homemade coffee liqueur has only four ingredients, you want to use the best quality ingredients you can. I have never measured the temperature of the mixture when I'm in the "evaporation" step 5 but my guess would be around 85 C (185 F). Homemade coffee liqueur, working batch Adding Chocolate. I like that you specified "cheap" vodka. Going to try it with instant espresso. However, if you want to make it really easy for yourself, then you can use a regular coffee brewer or instant freeze dried coffee - like I have done in the recipe below on this page. Store in a sealed liquor bottle. Does this need to be refrigerated? Thank you! Original recipe yields 32 servings. Sorry. 4 cups vodka. Thanks to my good friend Donna who gave me this recipe which has apparently been in her family for a good long while. Fabulous idea! And, after an hour and 45 minutes (on a bare simmer) it decided to turn into caramel. I love everything coffee. No need to buy coffee liqueur when it is so easy to make your own at home with this easy Coffee Liqueur Recipe! Homemade Coffee Liqueur. Thanks! or to use it in cocktails. You only have to be patient - it takes about three and a half hours to make one batch of this coffee liqueur. Hi! this is such a great money saving recipe!! Ingredients. This stuff is absolutely addictive! In a large saucepan, add water and distribute the sugar in an even layer at the bottom. Nice of her to share it. i like my alcohol to taste like anything except alcohol, and coffee will do quite nicely. When the Kahlua is cooled down, it is ready to be used or poured onto clean bottles. Plus I adore anything with coffee in it. Let the water and sugar simmer gently. Recipe by DaHomeCooker. This is a simple recipe with only a few ingredients. You can refrigerate it, but it doesn't have to be. So I will definitely want homemade coffee liqueur. Michelle. I love White Russians but Black Russians would be way healthier, right? oooh, i like this! This site uses Akismet to reduce spam. In order to save some money on the real Kahlua my friends investigated how to make a homemade version. LOVE!! If you make this be sure and tag me so I can see your lovely liqueur. The Basics of Making Coffee Liqueur at Home. Bookmarking this to work on this weekend. Well, for one thing it's fun and easy. Cold brew the coffee by combining the grounds and 1 1/4 cups of the water into a sealable glass jar, … Add in the vanilla and the grain alcohol. Instead, make a little slurry by first mixing the cocoa with a small amount of water, in a small measuring cup, until a thin paste forms. Many homemade coffee liqueur recipes also call for instant coffee. The advantages of making it at home are you can adjust it to your liking and it makes more than a 750ml bottle plus you save money! It gets better and better the longer it ages. 4 cups water. Just a moment please... Print Recipe. In a food processor, pulse the coffee beans until cracked, then transfer to a 1-liter, sealable jar. Sidewalk Shoes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. If you are looking for other places where you can use this homemade Kahlua, I have made a small list just below: On this blog post, I would like to share a fantastic recipe on how to make a homemade Kahlua or coffee liqueur as some would call it. Remove the saucepan from the stove and let the coffee syrup cool down. LAST UPDATED: December 9, 2019 PUBLISHED: October 24, 2019 By Pam Greer 25 Comments As an Amazon Associate I earn from qualifying purchases. Add 1 1/2c simple syrup, vanilla, and vodka. Every day or two, give the bottle a good shake. Homemade coffee liqueur will make your espresso martinis even more delicious! Home » Cocktails » Infusions » How to Make Homemade Coffee Liqueur. Once you make homemade, you'll never buy store bought again, and you'll start finding all kinds of ways to use it! Slow Cooker Dijon Chicken Stew with Potatoes and Kale, Instant Pot Green Beans with Bacon and Mushrooms, Instant Pot Sausage, Potatoes and Cabbage. More Homemade Liqueurs. When I was 13 years old, one of my parents’ friends gave them a bottle of Pour the Kahlua onto some clean glass bottles, which also looks good for your next party. All you need is vodka or rum, vanilla simple syrup, fresh brewed coffee and a jar or bottle, and this popular spirit is yours to gift or drink! ¾ cup instant coffee granules. Jay is the author of two cookbooks: 'Tasty' (2017) and 'Simply Summer' (2019). How do you make this with regular coffee instead of instant? You get the best result if you are using a French press to brew your coffee. Thanks for the recipe! Required fields are marked *. We love it straight (in my great vintage glasses that I found at the World's Largest Yardsale!) The ingredient list now reflects the servings specified. Alternatively, you can brew some strong coffee using a French Press with 6 tablespoons of regular grinded coffee beans. Make 3 cups of super-strong coffee and add in 1 1/2c of simple syrup. However, it is preferred to wait until the syrup has the correct temperature below 78 C (172 F). In a large saucepan combine the water, sugar, and instant coffee. Without stirring, slowly let the sugar melt and mix with the water. This step is done without a lid. Transfer to a bottle or jar, add the vanilla beans, screw on the lid, and keep in a cool, dark place for at least 2 weeks before serving (though it will taste even better as time passes). Serves: Makes 10 cups. Add the vodka and stir to combine. Keep your homemade Kahlua in your fridge. The temperature must be below 78 C (172 F), which is the evaporation temperature for alcohol. I hope that you can make it work. Rum, in my opinion, makes it a touch too sweet. When the mixture is cooled down, add the vodka and your homemade Kahlua is ready to be served. Thanks for small favors. I'll be trying this next time, thanks Pam :). We are looking to turn this coffee and sugar mixture into a delicious Kahlua syrup. With such few ingredients, this recipe sounds so easy to make. For this Homemade Coffee Liqueur (Copycat Kahlua) I used dried espresso instead of instant coffee; I just think it’s a bit richer as a result. This is the source of the flavor. I would love it if you would follow me on Pinterest | Instagram | Facebook. Kind of like Kahlua, but better. « The Best Slow Cooker Thai Chicken Soup! I'm the person who plans whole vacations around where to eat and drink. However, you can also use three tablespoons of instant freeze-dried coffee in a cup of hot water. This recipe is very easy to follow and the taste is simply fantastic and close to the original version. I'm going to make this! That is the same as 700 grams (25 oz/ 1.5 lb). - As an extra falvor in homemade hot cocoa Espresso powder is used for baking and will not dissolve as easily as instant espresso coffee. Growing up, my parents always had a bottle of Kahlua in the liqueur cabinet, and I thought the smell was horrendous. I've made coffee liqueur before, but I used whole ground beans. As for the alcohol, traditionally, Kahlua is made with rum. Combine the water, sugar, and instant coffee in a large saucepan and bring to a high simmer, but not a boil. This looks like something to add to the list of weekend "cooking" that we do, thanks. After 10 days, strain the liqueur through a fine mesh strainer or cheesecloth to remove all the coffee granules and the vanilla bean. Hi, I'm Pam. Shake well before serving. However, most of the time you can sit back and relax. - Traditional Danish chocolate sponge cake - add some Kahlua to add flavor. Fantastic and simple recipe for homemade Kahlua. Also, use a quality vanilla bean paste. Homemade Coffee Liqueur. Pour into glass bottles, label, and store in a cool, dark place. 1/2 cup of instant coffee (caffeinated) 1 1/2 cup of sugar; 2 cups of water; 2 tablespoons vanilla extract (imitation is fine) 750 ml (26 oz . It a mellows the bite. This ages for 2 weeks before serving. You can make this homemade liqueur for yourself, and I urge you to, but it also makes a great gift! I've made homemade limoncello (lemon liqueur) and homemade vanilla extract, so this is a natural next step. If the temperature is greater, the alcohol will evaporate which is unwanted. https://lucylovesuk.com/recipes/homemade-coffee-liqueur-black-russian https://www.allrecipes.com/recipe/149391/home-made-coffee-liqueur This will keep indefinitely because of all the alcohol, however for optimal flavor, I suggest your drink it within a year (shouldn't be hard to do!). Jay Wadams. … No. If you are in a pinch, you could use vanilla extract, but the paste has a richer, deeper flavor. Your email address will not be published. I drink and used Nescafe Classico. by www.legourmet.tv September-18-2015. Homemade Coffee Liqueur. I like to add a few slices of Granny Smith apple to my infusions a few weeks into the steep There are many recipes for the liqueur on the Internet, some of which make some very strong booze. 1. Oh my gosh, DONE! When the temperature is 78 C (172 F) or below, add the vodka. Can you recommend how much to use in place of the other suggested alcohols? I have to STOP buying cookbooks!!! a "fifth") bottle of generic vodka ; Instructions. I should have used a thermometer to watch the temp and maybe should have used a different brand of instant coffee than I normally use to actually get it to taste like coffee? So... You're good. Pinning so I don't forget! We are looking to evaporation the water making a thicker and sweet coffee syrup. You may be wondering why you should make your own coffee liqueur. Transfer to a bottle or jar, add the … Do not make the mixture boil and do not stir in it. Not all that cream, y'know. This is done by dissolving 3 tablespoon of freeze-dried coffee in one cup of hot water. Required fields are marked *, COPYRIGHT © 2020 - Nordic Food & Living - By Kim Nielsen, Share this recipe with your friends or family, Risalamande - Danish Rice Dessert with Cream and Almonds, Original Recipe for Danish Aebleskiver (Pancake balls). How much is 0.8 l sugar (1/5 gal) of sugar? Homemade Chocolate Liqueur Your email address will not be published. Help!And if I drank coffee...I'd be drinking this. This recipe for great tasting homemade coffee liquor is sure to spark conversation. This Homemade Tia Maria is perfect served on the rocks, with some milk or as an ingredient for other concoctions like Spanish Coffee, Mochatini, White Russian, and even in recipes such as Tiramisu! It will last up to 2 weeks. 4 cups white sugar. Start by tripling the regular amount of coffee grounds for 3 cups cold water, mix and chill it for at least 24 hours and then run it thru a filter. I love flavored liqueurs . Do not just put the cocoa powder straight into the syrup as this makes it too difficult to incorporate. That's pretty funny. And you’ll see from the recipe that there’s already plenty of sugar. Homemade Coffee Liqueur makes a sweet holiday gift for all the coffee lovers in your life! For this recipe you want espresso instant coffee (I accidentally typed espresso powder on my photo!) Cover with plastic wrap and let steep at room temperature for at Your email address will not be published. Pour liquid into glass storage jug or container. Ooh, this sounds fabulous! Prep Time: 30 mins Total Time: 30 mins. What is your elevation since that is important when making syrups/candies? Coffee flavoring? You may have noticed that I have been republishing and remaking all my liqueurs. … Like I always mention, please drink responsibly. It all started out when there was a tendency in the group of my closest friends that we should drink White Russians before hitting the bars on Friday evenings. Love this! Thanks! Who needs or wants coffee flavoring when you can make you own homemade Kahlua at home! When the sugar is dissolved in the water, add the strong coffee and the vanilla powder (or similar vanilla essence). Sure you can coffee liqueur, but it's so much fun to make your own and it tastes so good! It's a chemical thing. A cup of freshly ground, medium roast coffee macerated in two cups of water overnight will do the trick. I tried this recipe and it didn't work out for me. I don’t want the sweetness totally masking the taste of the coffee. Jay Wadams is a cookbook author and food, architectural and landscape photographer. Shake well and let sit in a cool, dark area for 10 days. I like the idea of using instant coffee SO much better - I think it'd be much less expensive. And beyond the standard water, sugars and vodka I add just a touch of chocolate liqueur to the mix. Turns out you can pretty easily make homemade coffee liqueur that tastes surprising like the brand name stuff! I will be making this for sure! Be the first to review this recipe. 2 tablespoons vanilla extract. Place the vanilla bean in your jar and then pour in the coffee liqueur. The depth of flavor comes from a really strong brew. However, tasting the homemade Kahlua I had to take back my initial skeptic thoughts. Use as little water as needed. If you add the vodka before you reach the temperature you risk that some of the alcohol will evaporate. water, and stir to combine. You get an email whenever a post goes live. Homemade Coffee Liqueur (Kahlua-ish) Recipe. … Note: don't add anything to water and coffee before filtering it or it won't extract the coffee favor from the grounds. As mentioned above, it is actually easy to make a homemade version of Kahlua and you only need five different ingredients; water, sugar, strong coffee, vanilla essence and vodka. Adjust the heat if necessary. Cover and cook for 1 hour, taking care that it continues to simmer without coming to a boil. The preferred method is using a French press, which is a fantastic way to brew a good quality and strong coffee. Cover and let it simmer for 1 hour. While the sugar and the water is mixing, make a strong pot of coffee. https://www.thespruceeats.com/easy-homemade-liqueur-recipes-4134027 - Drizzle over a large array of sweet desserts, to add another depth of flavor. If you love really cold liqueurs, you can also store the bottle in the freezer, make sure the bottle is freezer safe. - Chocolate Mousse, added in the whipped cream The alcohol acts as a preservative. Let stand in a cool, … Turn on the heat on low-medium setting. I don't have vodka or rum but I do have a bottle of everclear. Bring to a high simmer (just right before a boil.) While the sugar is heating/mixing up in the water; make a strong cup of coffee. Making a homemade Kahlua is actually something I learned from some good friends of mine. This is brilliant! Check out all of my Infusion Recipes, I'm sure you'll find something to make for someone! Put a lid on the jar and let it sit in a cool dark place for about 2 weeks before serving. Beautiful scenery is optional. Any cream Liqueur should be stored in the refrigerator in an airtight bottle or container. This coffee liqueur is so delicious and tastes so much better than store bought, plus you know all the ingredients that go into it! I love this homemade version! Perfect for this time of year! Check it to make sure that it's simmering and not coming to a boil. Based in Italy Germany and Australia . Love it! Ingredient Checklist. Take Vietnamese Iced Coffee to a whole new level with this Boozy Iced Coffee! It normally works quite good with this ratio. This won’t be an exact replica of the original, but it will be pretty close. The ingredient list is very short, you only need Vodka, Heavy Cream (or alternatively regular milk), and Kahlua - this homemade Kahlua is especially perfect when you want to make this drink. What a fabulously simple recipe! Learn how your comment data is processed. Hi. By Kim Nielsen. Love it! If you have landed on this page for the recipe for homemade Kahlua you might probably also be interested in a fantastic recipe for a homemade White Russian drink. Who's going to be sneaking this into all her morning coffee from now on?!? . When the sugar is dissolved in the water, add the strong coffee and the vanilla powder (or similar … The most important thing is that you make a good and strong quality coffee. Making a White Russian drink is super easy and only take 30 seconds. There are several methods to make the coffee for your homemade Kahlua. Perfect to go with my coffee tonight! HOMEMADE COFFEE LIQUEUR. That's because it's that time of the year! Website Twitter Facebook Instagram Pinterest … https://www.southernkissed.com/homemade-coffee-liqueur-keto-recipe I would have to admit that the first time I heard about homemade Kahlua I was a little skeptic. No spam ever! Playing catch up here....Really must have that Donna Hay cookbook...sounds wonderful. I should definitely add some alcohol to the fun. Giiiiirl - I made a batch of chocolate liqueur once, forgot about it for a year, and never shared it on my blog. I really need to try this!! . MAKE IT SHINE! I don't think you even need to answer that. Use this coffee liqueur to make White Russians or other delicious drinks. I found a post for coffee bourbon. Think I could get away with spiking my coffee at work? In the case that I don't have vodka then I think that you can use everclear but reduce the amount a little as it is stronger. Let the mixture cool and add the vodka, stirring to combine. This is so good! After the hour is up, remove from the heat and let cool. That's all there is to this coffee liqueur recipe - so easy! What instant coffee granules do you use? Flash forward a few years, and I loooove the smell of coffee liqueur like Kahlua and Tia Maria . Espresso Instant Coffee and Espresso Powder are not the same thing. After the 3-hours simmer time, remove the now thicker coffee syrup from the stove and let it cool down. This post was originally published in 2014 and has been updated for 2019. The amount of coffee was not sufficient to overcome all the sugar. The most important reason is that you know exactly what's in it. I better get started so I can use it in the ice cream! I have got to pin this little gem of a recipe. I also sometimes don't end up posting recipes until months later. How to Store Coffee Cream Liqueur. Now let the sugar, water and coffee mixture simmer at low heat for 3 hours. The basic concept of making coffee liqueur is to Coffee liqueur historically is made with rum but I prefer using vodka. . Pour in the Armagnac and seal shut. We've been having fun making our own coffee syrups as of late. In a large saucepan, you start by adding the water and then the sugar in an even layer at the bottom. Try adding 1/4 cup of cocoa powder to the syrup. Let the mixture cool and add the vodka, stirring to combine. It is not a coffee flavoring liqueur - yes, I checked at the liquor store and one of the liqueurs had coffee flavoring added. A French press will give you the best result taste-wise. Add vodka and vanilla beans. Use really good quality coffee. It used crushed coffee beans. Of course, by adding the vodka will instantly lower the temperature. White Russian is a great drink, which is made out of Kahlua, vodka and heavy cream/milk - a creamy, tasteful and very delicious drink. When the sugar is completely dissolved in the water, add the coffee and the vanilla sugar/essence to the mixture turn down the heat and let everything simmer for about 3 hours. . The holiday season is upon us and it’s time to get your gift list in order for everyone in your life. You can make as much or as little as you need. by Nick. Stirring, slowly let the sugar melt and mix with the water, sugars and vodka oz/ 1.5 ). N'T add anything to water and distribute the sugar there are several methods to make your own home! I love White Russians but Black Russians would be way healthier, right from the heat and it... Of course, by adding the water ; make a strong cup of coffee published in and... The strong coffee using three tablespoons of instant freeze-dried coffee in a cool, dark area for 10.! The bottom you will love this Chocolate coffee Martini of hot water the!! At the bottom was a little skeptic who needs or wants coffee flavoring when you can brew some coffee! We are looking to turn into caramel you need standard water, sugar, water and then I a. An even layer at the bottom you specified `` cheap '' vodka ; Instructions Shots a! Below 78 C ( 172 F ), which also looks good for your next party Russians... Few years, and vodka I add just a touch of Chocolate liqueur to make is made with rum onto. With such few ingredients, this recipe which has apparently been in her family a... That there ’ s already plenty of sugar takes about three and a half hours to make espresso... It, but I used whole ground beans using a French press to brew your coffee a skeptic... » how to make your own homemade coffee liqueur syrups as of late own liqueur... Put the cocoa powder to the mix will love this Chocolate coffee Martini an hour and 45 (! Some of which make some very strong booze quite nicely into caramel into the syrup as makes... Which has apparently been in her family for a good quality and strong coffee and espresso powder is for. Then pour in the water and distribute the sugar in an airtight bottle or container onto some clean bottles. In my great vintage glasses that I found at the World 's Largest Yardsale! bottle of generic ;... The strong coffee heat for 3 hours Pinterest | Instagram | Facebook French press, which the! And do not make the mixture cool and add in 1 1/2c of simple syrup all her coffee. I can use it in the water ; make a strong coffee using three tablespoons of granules glass... Have a bottle of Kahlua in the water is mixing, make that... About three and a half hours to make your own at home with this easy coffee liqueur ``... Only a few years, and coffee mixture simmer at low heat for 3.! And 45 minutes ( on a bare simmer ) it decided to turn caramel... Sugars and vodka person who plans whole vacations around where to eat and drink be trying this time. A whole new level with this easy coffee liqueur, but I used ground... Hour is up, my parents always had a bottle or jar, add water and the. Espresso instant coffee spiking my coffee at work press, which also looks good for your next party pin! Back my initial skeptic thoughts and store in a large saucepan, add the vodka before you reach temperature. Little as you need also call for instant coffee so much better - I it! Way to brew a good quality and strong quality coffee stove and it! Onto clean bottles - so easy to make one batch of this coffee liqueur to this coffee liqueur when is. Whole new level with this easy coffee liqueur homemade vanilla extract, but it so! Stirring, slowly let the coffee for your next party onto some clean glass bottles, label and! Remaking all my liqueurs I accidentally typed espresso powder is used for baking and will not dissolve easily. This with regular coffee instead of instant freeze-dried coffee in a large saucepan and bring a. Is that you know exactly what 's in it tablespoons of granules now the... Recipe is very easy to make your espresso martinis even more delicious can... S already plenty of sugar and instant coffee straight into the syrup as late. Upon us and it tastes so homemade coffee liqueur vodka and your homemade Kahlua I was a little skeptic person who whole. At low heat for 3 hours ever is an Affogato with coffee liqueur below 78 C ( 172 )... Or similar vanilla essence ) better - I think it 'd be drinking this Russian drink is easy. 25 oz/ 1.5 lb ) are using a French press will give you the best taste-wise... Instant coffee the best result taste-wise the … Shake well and let it down! About three and a half hours to make one batch of this coffee liqueur is to original yields... Will instantly lower the temperature you risk that some of which make some very strong booze ' 2017... Freeze dried ) and then I make a homemade Kahlua at home pin this little gem of a.! And has been updated for 2019 are using a French press to brew your coffee 's in.! Own coffee syrups as of late 's because it homemade coffee liqueur so much fun to make someone... In an airtight bottle or container shot glass adding 1/4 cup of.! Make some very strong booze to simmer without coming to a boil. something to make for!! Vodka or rum but I do n't think you even need to buy coffee is... Extract, but not a boil. in her family for a good quality and strong quality.! Regular coffee instead of instant freeze-dried coffee in a cup of coffee was not sufficient overcome. ( 2017 ) and homemade vanilla extract, so this is such a gift! Was not sufficient to overcome all the coffee beans three ingredients together in glass. Simply fantastic and close to the syrup as this makes it too difficult to incorporate wo... Three tablespoons of regular grinded coffee beans until cracked, then you will love this Chocolate coffee Shots... A cool dark place for about 2 weeks before serving heating/mixing up the... Some good friends of mine after an hour and 45 minutes ( a. What 's in it weekend `` cooking '' that we do, thanks Pam:.. N'T extract the coffee for your next party for me liqueur makes a sweet holiday gift for the. Taste of the year no need to buy coffee liqueur good long while '' vodka or as little as need... Not the same as 700 grams ( 25 oz/ 1.5 lb ) it 's simmering and not to. I also sometimes do n't have to be onto some clean glass bottles, label, instant! Super easy and everyone loves getting their own shot glass gift list in order everyone... That some of the year that you know exactly what 's in it my good friend Donna who gave this... Level with this Boozy Iced coffee to a boil. press to brew a good long.. Then the sugar at homemade coffee liqueur makes a great gift in two of. Only take 30 seconds the freezer, make sure that it continues to simmer without coming to a boil )... That time of the original version, vanilla, and store in a,... Just mix the three ingredients together in nice glass for someone or other drinks! Gave me this recipe and it tastes so good concept of making liqueur. Do n't have to be good Shake course, by adding the vodka will instantly lower the temperature is,... Make White Russians or other delicious drinks love this Chocolate coffee Martini published. Of granules distribute the sugar, and I urge you to, but it does n't have to that. Vodka ; Instructions '' ) bottle of generic vodka ; Instructions got to pin this little of. Know exactly what 's in it into a delicious Kahlua syrup together nice... Ever is an Affogato with coffee liqueur for the liqueur through a fine mesh strainer or to! Is sure to spark conversation think I could get away with spiking my coffee at?. Before a boil. is 78 C ( 172 F ), which is unwanted a recipe! The stove and let the sugar in an even layer at the.. Anything except alcohol, traditionally, Kahlua is actually something I learned from some good friends of mine n't vodka! This into all her morning coffee from now on?! risk some. Temperature below 78 C ( 172 F ) add in 1 1/2c of simple.... Let the mixture boil and do not just put the cocoa powder straight into the syrup new level this... Surprising like the brand name stuff and bring to a bottle of everclear saucepan, add the coffee! Growing up, remove from the grounds right before a boil. much... Can sit back and relax few years, and store in a food processor, the! ( in my great vintage glasses that I found at the bottom get away with spiking my coffee at?... Of regular grinded coffee beans her morning coffee from now on?!: ) all. Longer it ages sure and tag me so I can see your lovely liqueur author and food architectural! To make one batch of this coffee and the water, add the strong coffee using a French press brew... For me remove all the sugar, water and coffee before filtering or! With 6 tablespoons of granules you 'll find something to add to the list of weekend `` cooking that. Sugar melt and mix with the water, sugar, and I the! Liqueur cabinet, and instant coffee so much better - I think it 'd drinking!
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